Quality and Profit Effects of Flour Yield

2019 / 05 / 15

Ir In milling, wheat costs are more than 80 percent of the total flour cost, so each extra gain in flour yield is reflected in the profit. Such a gain is particularly important in a competitive environment. At the same time, it is necessary to maintain a high level of efficiency to ensure that the final products have optimum humidity levels that are acceptable. It is essential to maintain efficiency in the screening process in order to prevent losses in the screening process and inappropriate filter system. 

Ashok Sarkar
Senior Technology Consultant
Canadian International Cereals Institute (CIGI)

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